Buchaillie is very much at the specialist commercial end of the market with highlands,  as we are concentrating on the development of elite genetics to further enhance the established reputation of buchaillie as a leader in the development of the beef aspect of the breed together with improved feed conversion, eye muscle area and meat to carcase ratios of the breed, as well as the commercial use of highland genetics in cross breeding, the success has been built on the implementation of some of the latest worlds best practice's in term's of farm and animal management.

The philosophy behind buchaillie is the continued search for knowledge in terms of animal health and sustainable farming practices and the application of those practices.

Part of  that underlying philosophy is that at all times, the welfare of the cattle is foremost as we believe that the less stress exerted on to the herd, the higher the productivity.